Cookies are diverse in features as crunchier, slight chewing texture, cookies with decorative icing, moist texture, etc. that need to be preserved during the transition process to avoid all sorts of damages. To ensure the cookies’ safety, you need to develop reliable packaging and shipping strategies that will provide extreme care to your baked product. These strategies could vary from using the appropriate packaging material to freezing the cookies before shipping.
Let’s get into the detail of our best packaging and shipping guide for transiting cookies without breaking which is essential for your bakery’s success.
To sell cookies, it is important to preserve their two basic features: shape and freshness. Bakery brands freeze the cookies before shipping which is an excellent way to save them from breaking during the transit process. Frozen cookies become so hard that make it easy to sustain their shapes against external forces or mishandling. Additionally, freezing also assists in retaining the taste of the cookies.
Packaging material plays a vital role in the protection of cookies. You can use a variety of materials with styles such as Kraft, cardboard, corrugated, and rigid. In order to attain the required strength, you need to focus on changing the thickness of the packaging boxes. When the boxes are thickened, they will become a better shield against the damage of cookies.
Labeling serves multiple purposes for the cookies’ packaging. For making the shipping process more reliable, you can mark your packaging as carrying the fragile product. It will help the handling personnel to carefully deal with your cookies packaging. You can also use labeling to provide info about the description of the size, and ingredients of the cookies that help you to present how your cookies are better than others in the market.
If you transiting various types of cookies in one packaging, it is better to wrap them individually on the basis of similarity in taste because it will reduce the chances of mixing up the taste and flavor of different cookies. It’s better to pair up the same cookies in one primary packaging.
Cookies get damaged and broken down during transit when they roll inside the packaging boxes and collide with each other. You can avoid the situation easily by using a packaging insert that covers up the gaps between the cookies and provide them with proper places to settle in the boxes.
In the end, it’s significant to test your packaging by creating an artificial environment where you pass the cookie packaging from all the possible mishaps. The better way to conduct a test is to shake your packaging vigorously and see its impact on the cookies. If cookies survive this test, it means you don’t need to worry about what will happen to them in the field.
Your Cookies deserve to be preserved because they are manufactured with care by using the best ingredients. There will be nothing more damaging for your bakery business when your cookies get perished or break down into pieces before reaching your customers. You can avoid this situation by using best packaging boxes with inserts and freezing your cookies before transiting. It will help you to avoid all sorts of disappointment at the end.
Having an ability to customize packaging boxes in different sizes, shapes and styles, Emenac Packaging fulfills the requirement of customers in lowest rate with flawless printed results. Not only we accept short and long run orders, we also use high quality Cardboard, Kraft and Corrugated materials to give you unrivaled printing and packaging solutions.
